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Habshi Halwa

£8.50

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Deep, dark and intensely rich, Habshi Halwa is a classic North Indian sweet made from wheat flour (or cornflour), sugar, ghee — cooked for a long time until it turns a deep brown colour and develops a thick, sticky, almost toffee-like consistency. The flavour is complex and warming, with hints of cardamom and nutmeg. One of the lesser-known mithai gems — a real treat for those who appreciate traditional sweets.

✔ Slow-cooked, deep-flavoured halwa

✔ Dark, dense and warming

✔ Traditional North Indian recipe

Allergens: Contains Wheat (Gluten), Milk (Ghee). May contain Tree Nuts, Nuts. Suitable for vegetarians.

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