Nadyadi Mix is a traditional Gujarati farsan mix featuring coconut (nariyal/nadi) as a key ingredient — toasted shredded coconut, fried gram flour noodles, puffed grains and spices come together in a sweet-savoury balance that's quite unlike any other mix. The coconut adds a natural sweetness and aroma that makes it instantly distinctive. A favourite for those familiar with Kathiyawadi or coastal Gujarati snacking traditions.
